Solis Golden Milk No-Bake Protein Balls

Searching for a snack that's both healthy and delicious? Our Solis Golden Milk No-Bake Protein Balls make for a quick and easy bite that's packed full of nutrition.

GoldenMilkProteinBalls-5
Gluten-free
Vegetarian

 

Ingredients

250 g (1 ¾ cup) gluten-free oat flour 
35 g (¼ cup) coconut flour 
3 scoops (45 cc) Solis Golden Milk 
125 g (½ cup) unsweetened apple sauce 
1 tsp. vanilla extract 
60 g (¼ cup) cashew butter 
85 g (¼ cup) pure maple syrup or raw honey 
1 tbsp. non-dairy milk of choice 
2 scoops (86 cc) Be Refueled Vanilla 

Method

Combine all dry ingredients in a large mixing bowl and mix well 
Heat nut butter and mix with maple syrup or honey 
Mix all wet ingredients in large mixing bowl 
Depending on consistency, add non-dairy milk of choice or extra flower until a firm texture is formed 
Using your hands, form into bite-sized balls 
Refrigerate for at least 15 minutes until firm 
Enjoy! 

Hints & Tips

If you want the recipe to be vegan, try using Lifeplus Vegan Protein Shake: Vanilla instead of Be Refueled Vanilla. 
You can substitute rolled oats for the oat flour if needed. 
Almond flour can be used in replacement of coconut flour. 
Any of your favorite nut butter can be used instead of cashew butter.