Lifeplus Wellness

The Foundation of Fitness

Wed, 17 Jan 2024 17:26:25 +0100

Reading Time: 4 minutes

An active life needs a solid backbone…

When we think about staying active, we normally envision walking, running, cycling…using our arms and legs to get the heart pumping.

We think less often about the foundation of all our movement – the unsung hero that is our back. Barely any of us pay attention to it, except when something goes wrong. But in truth, understanding just how many our backs affect our fitness can have a really positive impact on how active you can be.¹

The Facts

If your muscles, joints and flexibility are like an orchestra, think of your back as a conductor! Your spinal column provides essential postural support to all other body parts, while at the same time enabling you to move in many different directions. It’s made up of 33 bones (vertebrae) with discs that act as shock absorbers in between.
The vertebrae in your neck differ from the vertebrae in your lower spine. The lower vertebrae are much bigger and stronger as they support almost your whole upper body, while your neck vertebrae just provide support to your head. Interestingly, it is the shape of the vertebrae that determines the directions you can move in. That’s why your neck moves much more freely than your lower spine.

The chain of vertebrae and discs are supported by numerous muscles, tendons and ligaments. These provide strength and stability. The muscles are connected to your bones with tendons. When a muscle contracts, the forces are passed onto the skeletal system via the tendons. This ensures that a muscle contraction results in a movement to a particular body part. The ligaments not only provide stability to our joints, they are also flexible and can stretch or contract whenever joints move.
As you can see, this “conductor” has to manage a very delicate and interconnected symphony. Without this, we wouldn’t be able to move at all, let alone get active.
Taking care of the foundations.

Most people have experienced pain in their lower, middle or upper back. Back pain is a part of life, and for some more than others. From a minor twinge to pain that can really limit your lifestyle, it pays to understand the causes – and what we can do to avoid them.²

In fact, few cases of back pain are the result of a serious accident or injury. The vast majority are simply caused by the accumulative effects of our lifestyles. Daily habits such as hunching to read your mobile phone screen or slouching in front of the computer can place strain on your spine and the surrounding muscles. When we keep repeating the same bad habits, this can leave us vulnerable to back injury. Yet there’s plenty we can do to avoid the common back pain triggers with a little know-how.

Sitting still – sitting hunched over a computer all day is one of the worst things you can do for your back. This is all down to inactivity which impacts your body by weakening your joints and spine.

Try this: get up and walk around for two minutes, at least once an hour. You can also improve your posture while you’re sitting down by aiming for a neutral spine position where everything is in line.

“The Smartphone Stare” – the head-down position we use when looking at phones and laptops strains the muscles in the neck. This can extend all the way down to your spine and lower back.³

Try this: make sure you take frequent screen breaks and try looking straight ahead rather that down at your screen.

Stress – when we’re feeling under pressure this causes our back muscles to tense up. Stress also causes your levels of cortisol (the stress hormone) to soar. This leads to inflammation in the body, making the problem worse.

Try this: the latest research shows that gentle exercise such as walking or yoga, is very effective at relieving back pain. Getting outdoors has also been proven to reduce stress levels. Just a 15-minute daily stroll will make a difference.

Sneezing – did you know sneezing is one of the top five causes of back pain? A sneeze’s speed of release can be up to 100 miles per hour and thanks to its sheer force, we can experience a whiplash effect, causing both back and neck pain.

Try this: when you feel a sneeze coming on, bend your knees to absorb the force in your lower legs instead of your spine. Alternatively, if you’re able to (depending on where you are when a sneeze strikes), turn your whole body when you’re about to sneeze to keep your back straight.

Smoking – one of the key elements of how the structures in your body function is blood flow, which provides oxygen and nutrients. Researchers have found smoking damages tissue in the lower back as a result of the reduced flow of nutrients to joints and muscles.

Try this: Stopping smoking is of course a challenge, but can be accomplished with support. Talk to your your doctor or nurse practitioner about enrolling in a “stop smoking” clinic. There’s also a range of options to help you cut back such as e-cigarettes, nicotine patches and gum, plus other medications.

Stretching – It’s not enough to just stretch your arms when you wake up. Your back needs a good stretch too to keep it both strong and flexible.

Try this: when stretching your back, it’s important to move in six different directions. This includes flexing forwards, backwards, rotating to the right and left and moving sideways right and left. You can do this sitting, lying or standing – the choice is yours. For more information on stretching exercises, take a look at our piece on the benefits of stretching.

Any one – or all – of these practices will go a long way to helping ensure that this most overlooked, yet pivotal part of our bodies remains in balance, strong – and able to provide the essential foundation we need for an active and happy life.

What is protein?

Wed, 10 Jan 2024 16:58:54 +0100

Reading Time: 4 minutes

Everything you thought you knew but didn’t

Most of us know what protein is. Along with carbohydrates and fats, it makes up the three most important macronutrients of our diet. Research has shown why it’s so beneficial as part of a balanced and healthy diet, as it plays a key role in the creation and maintenance of every single cell in our bodies.¹ So what happens if we don’t get enough protein and what are the best food sources to ensure we get the right amount?

Why our bodies need protein

Did you know that there are over 10,000 types of protein in everything from our internal organs to our tissues, muscles, skin, hair and bones? Every single cell in our body contains protein, and protein is needed in our diets to help those cells repair and regenerate.² Protein is critical in aiding the processes that give us energy and help move oxygen around in our blood. It is absolute essential for keeping us healthy and ensuring our bodies continue to work as they should do:

Building cells

Bones, muscles, cartilage and skin can only be built with the help of protein.

Repairing tissue

Protein is needed to build and repair damaged tissue.

Oxygenating blood

The protein compound in red blood cells delivers oxygen throughout the body and supplies it with the nutrients we need.

Aiding digestion

Dietary protein makes enzymes, which help us to digest food properly, and make new cells and body chemicals.

Regulating hormones

Protein helps to keep our hormones regulated, which is particularly important when cells are developing and transforming during puberty.

…and there are even more benefits to eating protein!

Protein is often at the forefront of those trying to either lose weight or build muscle and that’s because it’s great for doing both! Studies have shown that not only does protein reduce cravings and desires for late night snacking,³ but protein is the most satiating of the macronutrients and will curb your appetite longer than carbohydrates and fats.⁴ Numerous studies have also shown that you can increase strength and muscle mass, as well as decrease muscle loss,⁵ by eating plenty of protein.

Essential amino acids

During digestion, the protein we consume is broken down into amino acids – it’s these amino acids that are the building blocks of protein. The British Nutrition Foundation recognises around 20 different amino acids, of which 9 are needed in an adult diet to maintain good health.⁶ These are known as Essential amino acids and can only be made through eating protein-rich foods.

How much protein do we need and what foods are the highest in protein?

Whilst it will depend on your age and weight, research has shown that adults need on average around 0.6g of protein per kilogram of bodyweight each day. Infants, children, pregnant and breastfeeding women have different requirements.⁷

Protein can be found in high amounts in meats, milk, fish, and eggs. If you are vegetarian or vegan you don’t need to worry though as you don’t need to eat animal products to get the protein you need. You can also find it in soy, beans, legumes, nut butters, and some grains (wheat germ and quinoa, for example).

What are the different types of protein?

Protein falls into different types, which is another bonus for people who have to, or choose, to avoid certain food groups.

Casein protein is found in milk, but is absorbed and digested much more slowly, so it may be a suitable option if you are lactose intolerant.

Egg protein is a great option for those who need to avoid dairy but are still looking for an animal-based protein source. Of all whole foods, eggs have been shown in studies to contain the greatest protein digestibility-corrected amino acids.⁸

Pea protein is great for people with allergies or sensitivities to eggs or dairy, and for those following a vegetarian or vegan lifestyle.

Hemp protein is an easily-digested source of plant-based protein that is rich in several amino acids – although it only has low levels of the amino acids lysine and leucine.

Brown rice protein contains all the essential amino acids but is not considered a complete protein as it is too low in lysine.

Mixed plant proteins can be a great option for those looking to avoid meat-based products but wanting to get high amounts of all the amino acids. Protein powders commonly blend plant sources so there are different options to suit your tastes and needs.

Whey protein and exercise

Whey protein is one of the most popular types of protein, especially when it comes to being used for sporting or fitness performance. Whey protein comes from milk and is the liquid that separates from the curds during the cheesemaking process. It’s a high source of protein that studies have shown can lead to the largest decrease in appetite for those trying to manage their weight.⁹

Whey protein has been shown in studies to improve exercise performance, as well as help to improve body composition through increasing muscle weight. In addition, it has shown to increase physical endurance and also slightly increase physical strength.¹⁰

Not all protein is created equal

When it comes to protein supplements, such as protein powders, the quality can vary. Not all whey proteins are the same, and not all of them will provide the same benefits. The key thing to look for is whether the protein has been denatured. When this happens, it’s the biochemical process in which proteins lose their structure, and it no longer performs its functions as well. When it comes to denatured protein powder, it means that the structure of the amino acids has been broken down by the exposure of whey protein to acids, oxidation of the amino acids or high heat during the pasteurisation process.

Due to this, it’s always better to look for non-denatured, or undernatured protein, as that will provide the most benefits by avoiding the breakdown of the vital immune-boosting proteins that make whey so beneficial. The best non denatured whey proteins are made with minimal processing and a cold filtration process.

Protein and your diet

While protein is extremely important, it’s not something you need to be overwhelmed by. You don’t need to consume your full daily recommended amount of protein in one sitting, as it’s more important to balance it over the course of the day.

Whatever your dietary preferences or health goals, there are plenty of protein-rich foods to keep you in top health while letting you enjoy and delight in what you eat.

Why are eggs healthy?

Tue, 09 Jan 2024 10:50:00 +0100

Reading Time: 7 minutes

The health benefits of eggs

Are eggs good for you? This question has long been a subject of debate, the reason being that many people associate eggs with harmful cholesterol and its negative effects on the body. However, studies have shown that eggs contain many valuable nutrients important for our body’s health.¹ This makes chicken eggs a valuable addition to our diet.

What nutrients can an egg provide?

Eggs are a true powerhouse of essential nutrients: Along with large amounts of high-quality protein, they also contain numerous vitamins, minerals and trace elements.((https://www.egginfo.co.uk/egg-nutrition-and-health/egg-nutrition-information)) Eggs are also one of several foods with a high biological value. Biological value is an index that specifies how effectively the proteins in food can be converted into the body’s own proteins. Eggs score top marks in this area with a peak biological value of almost 100%,² meaning that nearly all the protein in an egg can be converted into the body’s own proteins.

The biological value of raw eggs is slightly lower,³ meaning that cooked eggs are even healthier, as they allow the highest proportion of protein to be converted into the body’s own proteins.

Vitamins

Beneath the eggshell lie all the essential vitamins for the human diet: Just a single egg packs a whole bunch of vitamins and minerals including vitamin A, B2 and B12. ⁴ The nutrients in an egg vary between the white and yolk. The egg yolk contains considerably more nutrients than the white of the egg. The egg white is rich in sodium, potassium and of course, protein,⁴ and while the yolk contains fat and cholesterol, it is also rich in valuable vitamins such as vitamin D.⁴ So those who choose to ignore the yolk in order to avoid the fat and cholesterol are also missing out on many beneficial nutrients.

Purely in terms of quantity, vitamin A is the main vitamin in chicken eggs.⁴ Vitamin A contributes to the maintenance of normal vision and normal mucous membranes. In addition to vitamin A, eggs also contain many B vitamins, including the essential vitamin B12, which is important for many processes in the body. Vitamin B12 contributes to the normal functioning of the nervous system and the immune system.

And it’s not just the vitamin A and B12 content that makes eating eggs healthy. They also support the body by providing many other vitamins:⁴

Vitamin B2 (riboflavin) helps to maintain normal vision and a normal energy metabolism and protects the cells from oxidative stress.
Vitamin B6 contributes, among other things, to normal functioning of the nervous system and the immune system. Vitamin B6 also contributes to a normal protein and glycogen metabolism.
Vitamin D plays a role in the normal utilization of calcium and phosphorus, supports the maintenance of normal bones and normal muscle function.

Compared to other vegetarian foodstuffs, a chicken egg contains a large amount of vitamin D, with one egg yolk containing 5.4 micrograms.⁴

Vitamin E helps protect cells from oxidative stress.
Vitamin K contributes to normal blood clotting and bone maintenance.

Minerals & trace elements

Eggs not only supply the body with almost a full complement of vitamins, but also provide many essential minerals. Minerals don’t directly provide the body with energy from food, but are vital for the development of tissues, cells, bones, and teeth.⁵ Calcium and phosphorus, for example, are important building blocks of teeth and bones. Including eggs in our diet therefore ensures a sufficient supply of minerals such as calcium, phosphorus and sodium. Phosphorus contributes to the normal function of cell membranes and the maintenance of normal bones and teeth.

Trace elements also fall under the definition of minerals, but are substances that only occur in very tiny quantities in the body and are only absorbed in very small amounts. Major trace elements include iron, zinc, copper and iodine.⁵ Eggs therefore also offer health benefits as they contain many important trace elements, primarily iron and zinc.⁴ Zinc is an important trace element for the body as it supports the maintenance of normal skin, hair and nails, and the normal functioning of the immune system.

In addition to zinc, copper and iodine, eggs also contain iron as a valuable trace element. Iron is particularly important for our blood as it contributes to the normal formation of red blood cells and hemoglobin, in addition, iron contributes to the normal transport of oxygen in the body.

Protein & amino acids

Egg whites and yolks contain the same amount of protein.⁶ Proteins help increase and maintain muscle mass. A protein-rich diet is therefore favored among athletes due to its role in supporting the building of muscle. But protein is more than just a nutrient for fitness fans. Protein, together with fats and carbohydrates, is classified as a macronutrient, which means the body needs it in large quantities, while micronutrients such as vitamins and minerals, though still important, are only needed in smaller amounts.⁷

The balanced profile of proteins in an egg makes it particularly beneficial to health: Eggs contain all nine essential amino acids⁴ that the body can only absorb through food. When food is consumed, the whole protein is broken down into its individual components, the amino acids. It can only be used by the body in this form. The action of amino acids is essential, particularly in the process of muscle building, which is why they play such a major role in the diet of athletes.

It is important to consume healthy sources of protein every day, and chicken eggs are ideal for this. In addition to a superior macronutrient profile—low carbohydrates, healthy fat and a high protein content—their ideal combination of important nutrients means that eggs also offer numerous additional health benefits.

Micronutrients choline & biotin

The important nutrients in eggs also include the micronutrients choline and biotin,⁴ which are involved in many major processes in the body. Choline can be found in large quantities in chicken eggs. Although the body is able to produce choline itself, it can’t do this in large quantities. Choline must therefore be primarily absorbed through food. Choline contributes to normal homocysteine and lipid metabolism and helps maintain normal liver function.

Besides choline, eggs are also rich in biotin. Eggs are therefore also good for the skin and hair, as biotin contributes to the maintenance of normal hair and skin. It also supports the normal metabolism of macronutrients and normal functioning of the nervous system.

Fact or myth? Eggs & cholesterol

Are eggs good for you? As mentioned above, the cholesterol content of eggs is always discussed in this context. Because chicken eggs contain a large amount of cholesterol, eggs have long been considered an unhealthy option. Elevated cholesterol levels are suspected of having a negative effect on the cardiovascular system and contributing to diseases in this area.⁸ As a result, people were long recommended to minimize their egg consumption in order to prevent an increase in cholesterol levels. However, because cholesterol performs many valuable functions in the body, such as in the production of hormones and vitamin D, the body is able to make its own cholesterol. For this reason, it’s not essential to consume cholesterol in our diet.³

Meanwhile, studies have shown that eating eggs has very little effect on the cholesterol level.⁹ In a healthy person, the blood cholesterol level is regulated by a mechanism that maintains it at a relatively constant level. This mechanism functions independently of whether additional cholesterol is consumed via the diet.³ In healthy people, however, there is no risk associated with eating eggs, in fact they are recommended for a healthy diet. After all, eggs not only contain numerous vitamins and valuable nutrients, but also lecithin. Lecithin is a substance that binds cholesterol, thereby inhibiting its uptake by the body. Eggs can therefore be healthy despite their cholesterol content and can be integrated in a balanced diet with a clear conscience.³

How many eggs is a healthy amount?

Another question often asked is how many eggs is a healthy amount. Current research demonstrating the modest effect of eggs on cholesterol levels would suggest that even daily consumption of eggs would not be considered problematic. However, the German Nutrition Society (DGE) recommends eating up to three eggs per week.¹⁰ In general, it can be summarized that eggs are healthy, as long as they are eaten in moderation.³

Healthy recipes with eggs

It’s easy to include eggs in your diet in combination with healthy foods of your choice. When it comes to eggs, as with all foods: healthy eating means variety. And eggs are truly versatile in the kitchen, offering endless possibilities for breakfast, lunch, dinner, and snacks. So many healthy egg-based recipes not only taste great but are also very quick to prepare. They also have the advantage that the levels of many nutrients in eggs are only slightly reduced by cooking. It can nonetheless be practical to use as little heat as possible when cooking eggs.

The classic boiled egg

Boiled eggs are an old favorite, particularly at breakfast. Depending on personal preference, they can be either hard-boiled or soft-boiled. Boiled eggs are not only healthy, but also highly versatile. Hard-boiled eggs are not only an ideal ingredient in a wide range of salads, but also go well with whole meal bread for a healthy and delicious sandwich filling. Eggs are also a healthy alternative as a perfect snack for on the go, keeping you fuller for longer while also being low in calories.

Scrambled eggs and fried eggs

No mention of classic egg dishes would be complete without scrambled eggs and fried eggs. Whether you prefer to whisk your eggs first and eat them scrambled or add them to the pan whole, both these types of egg are healthy options. Both recipes can also be adapted to suit your personal preferences, and the options are endless. Fried eggs can be cooked as a classic “sunny side up” (i.e., with the healthy yolk facing upwards) or cooked on both sides. There are also several different variants for cooking scrambled eggs. You may choose to add milk or add other ingredients such as onions to taste.

Omelets and frittatas

To make omelets and frittatas, the eggs are whisked in a bowl and then fried gently over a low heat until cooked. The difference between these and scrambled eggs is that the mixture is not stirred during cooking. Vegetables are often added to frittatas. Combined with the egg, this then results in a healthy meal that keeps you full for longer. The recipe can be easily adapted, making omelets and frittatas ideal for using up leftover vegetables.

Eggs are healthy and important for a balanced diet

Whether strengthening the immune system, supporting muscle growth or in terms of our personal performance, eggs contain many nutrients that benefit our whole body. Once we know how to use eggs as part of a balanced diet, eating them can support our health in many ways.

Delicious and nutritious winter foods

Tue, 02 Jan 2024 15:20:00 +0100

Reading Time: 2 minutes

If you think fresh and nutrient-dense foods are only available in warmer months, think again. Winter is a wonderful time of year to take advantage of the abundance of delicious and nutritious foods.

Whether it’s roasting root vegetables for fiber and antioxidants, simmering broths for bone health and weight loss, or slicing citrus for immunity and hydration, winter has plenty of foods to keep you warm and healthy.

So, cozy up by the fireplace and enjoy what the season has to offer with some of the following flavorful, comforting, and nutrient-packed fare.

Root vegetables

Winter squashes, beets, turnips, kohlrabi, radishes, and parsnips are all excellent seasonal produce in cooler months.

These starches are good sources of fiber, beta carotene, vitamin C, iron, potassium, and other nutrients which can help support:

detoxification
immunity
heart health
weight management
proper digestion

Try including root vegetables in your winter diet by:

roasting them with herbs
adding them to smoothies (especially beets)
including them in winter stews and soups
combining them into risotto, rice, or pasta dishes

Enjoy the natural sweetness root vegetables have to offer and simultaneously reap the benefits for your health.

Bone broths

Winter can, at times, be filled with heavy meals that don’t necessarily support goals of weight management and healthy eating. Broths can help offset those rich feasts while still satisfying and comforting your body.

Bone broths, made from animal proteins and bones, can boast high vitamin and mineral content inclusive of collagen (which transforms into amino acids), iron, vitamin A, vitamin K, selenium, zinc, and manganese.

These flavorful broths can help:

strengthen bones
reduce inflammation in joints and the gut
encourage proper sleep
support hair, nails, and skin

They can be enjoyed as a light meal, as a foundation for soup or stew, or even just sipped as a warm beverage.

To make one quart of broth, add 2-3 large chunks of beef or buffalo bone (or animal bone of your choice) to a slow cooker with 1/4 cup vinegar (white or apple cider), and a hefty pinch of salt. If desired, add herbs, onions, garlic, and/or vegetables. Fill the remainder of the slow cooker with water and simmer for 4-6 hours.

For a non-animal protein broth, check out Rebecca Katz’s Magic Mineral Broth™ recipe.

Citrus

Winter can bring with it its fair share of colds and flu, which is why citrus is such a treasure this time of year.

These fruits ripen to their sweetest during cooler months in North America, making them both an excellent source of nutrients and antioxidants and a bright way to liven up your diet.

Grapefruits, oranges, lemons, tangerines, and kumquats offer high levels of vitamin C, fiber, and antioxidants that can:

enhance immunity
reduce inflammation
help balance mood (particularly helpful in winter months)
protect the brain
support heart health

Add them to your diet:

as a snack
on top of salads
in smoothies or juices
as a fresh-squeezed juice
as dessert

Just remember that moderation is key as these fruits do contain natural sugars and elevated acid levels.

As you can see, winter doesn’t have to be filled with heavy meals that help put on weight rather than manage it. By including root vegetables, broths, and citrus, you can increase your nutrient content while still enjoying full flavor and comfort.

REFERENCES:

https://www.hsph.harvard.edu/nutritionsource/food-features/winter-squash/
https://www.onegreenplanet.org/natural-health/citrus-winter-fruits-benefits/

The buzz about bone broth

Thu, 28 Dec 2023 11:40:00 +0100

Reading Time: 2 minutes

Considering the nutritional value of bone broth paired with its deliciousness, it’s no wonder this simple concoction is on-trend.

Bone broth, made from simmering animal meat bones in water with a variety of vegetables and herbs, is a nutritional powerhouse consisting of collagen (which converts to gelatin when cooked), vitamins, and minerals. It can be used as a foundation for soups, stews, and sauces, and even enjoyed alone as a hot beverage.

The best part? This easy-to-make stock does more than just warm you on a cool day.

The nutrients bone broth provides can:

restore, heal, and protect gut health (especially in cases of leaky gut)
enhance immunity
support joints and bones
stimulate healthy skin, hair, and nails
encourage proper sleep
help the liver detox
manage weight and support certain diets such as the ketogenic diet

With all these benefits, are you ready to get simmering?

Try to make your own bone broth with these tips:

Opt for organic beef, buffalo, or chicken bones with marrow (use them from meat you have roasted or ask your local butcher for options they may have in stock).
Add a few bones to a slow cooker with ¼ cup of vinegar (white or apple cider), a heavy pinch of salt, and a variety of vegetables such as onions, garlic, mushrooms, carrots, and celery (if preferred). Cover with filtered water.
Simmer in the slow cooker for 4-6 hours, skimming the fat off the top if desired.

Use your broth immediately or store it in the refrigerator (up to one week) or freeze.

Keep in mind that there is no exact science to making bone broth. Experiment by adding different herbs such as rosemary and thyme, spices such as turmeric or ginger, produce such as greens and root vegetables, and even adaptogens such as astragalus, nettles or rhodiola.

Does making your own bone broth not sound like your thing?

That’s okay. There are numerous bone broth products available to use as a quick base for your vegetable soup, a marinade for protein, additions to side dishes or casseroles, or even just as an afternoon cup of comfort to sip on. Make sure to look for organic broths in BPA-free containers.

Whether making your own or purchasing premade, bone broth is both a nutritious and delicious way to enhance your health. Eight ounces daily for a few weeks can work to support such areas as your gut, immune system, sleep, and bones.

REFERENCES:

https://www.canr.msu.edu/news/bone-broths-are-brimming-with-nutrients
https://www.farmersalmanac.com/10-benefits-bone-broth-25512

Three ways to give kids a strong foundation for lifelong healthy bones

Wed, 03 Aug 2022 15:05:00 +0200

Reading Time: 2 minutes

Each little body boasts over 200 bones that allow for movement, protect organs, create blood cells, and store vital nutrients – quite an important system for growing kiddos.

These bones continue to build density until around the age of 30. After this it’s important to maintain their strength to ward off breakdown as we grow older.

Therefore being mindful of kids’ bones at an early age and taking care of them while they are still forming is essential for both their current health and their upcoming adult years.

And there’s no need to wait.

Here are five ways to set kids up for healthy bones starting now.

1. Encourage movement – especially outdoors.

Most kids love to move, squirm, and explore. And in no other place is this as enjoyable and beneficial as outdoors.

Paired with vitamin D produced in the body from the sun, fresh air, and room to move make outdoor play a win-win for kids’ desires as well as for their bones.

Encourage activities such as hiking, gardening, jumping, biking, swimming, and other outdoor interests that get them inspired to live an active lifestyle.

2. Offer a healthy diet – variety is key.

It’s easy to get in a rut of serving the same foods to children repeatedly. However, expanding a child’s diet to consist of a wide variety is most beneficial for bone development.

Why?

Some of those well-loved foods kids like so much are nutrient-deficient (such as fried, fatty, and sugary items), in which bones can be yearning for vitamins and minerals needed to flourish.

In addition, kids’ bone health benefits from more than just a glass of milk (good news for those who don’t like it or are lactose intolerant).

Think outside the usual menu and try adding such bone supporting foods as:

– dark leafy greens (such as kale chips, green smoothies, or collard wraps)

– bone broths or stocks (soups or stews)

– nuts and seeds (added in homemade granola or trail mixes)

– fermented soy (like miso soup or tempeh)

– fortified juices or cereals

3. Be mindful of sensitivities and choices – identify and change them.

What kids consume affects the body and for some kids, it can negatively impact bone growth.

Both unhealthy diet choices as well as food sensitivities can harm the skeletal system.

Limiting sodas, excessive sugar, and high calorie/low nutrient-dense foods and replacing them with a variety of lean proteins, healthy fats, fresh fruits and vegetables, and whole grains whenever possible is a good start to nourishing bones.

In addition, sensitivities to foods such as gluten, dairy, eggs, and/or soy factor into the body being unable to properly digest and extract the nutrients needed for strong bones. Food sensitivity evaluation can be a valuable tool in discovering if this is an issue.

Giving kids the foundation to build strong, healthy bones through an active lifestyle and a diverse diet free of foods that they may be sensitive to affords children the opportunity to not only enjoy childhood but to experience the benefits long into adulthood.

Five myths about activity and aging

Mon, 23 Aug 2021 13:41:00 +0200

Reading Time: 3 minutes

Too old to exercise? There’s no such thing! It’s time to dispel the top five myths about activity and aging.

Have you fallen into the trap of believing you are too old to exercise? Don’t! The reasons you have been avoiding it are more than likely just myths. It’s time to reveal the truth so that you can enjoy the health benefits of physical exercise, whatever your age.

Myth One:

“There’s no point in exercising. I’m going to get old anyway.”

We’re all getting older with every second of every day. While it’s easy to look at the negatives though, try looking at the positives – healthcare is continually improving along with the average life expectancy. You could be around a lot longer than you realize! No matter what stage of your life you are at though, quality is always the most important thing and we should all – regardless of age – be doing what we can to enjoy our time here. Regular movement workouts helps you look and feel younger and stay independent longer. Many older people find that regular activity not only helps stem the decline in strength and vitality that comes with age, but actually improves it.¹

Myth Two:

“Exercise puts me at risk of falling down.”

Actually, it’s the exact opposite. Regular exercise, by building strength and stamina, prevents loss of bone mass and improves balance, actually reducing your risk of falling. The NHS recommends doing regular strength and balance exercises such as walking or dancing, which can be done at home, or in a gym or local community center.² Your doctor may also be able to advise you on support available in your local area.

Myth Three:

“It’s too frustrating; I’ll never be the athlete I once was.”

This is a tricky one as there may be some truth to it, but so what? Does it really matter if you aren’t as quick or strong as you were when you were younger? As you age, exercise becomes less about being able to outperform others and more about becoming the best version of yourself. Sure, you might not be on the same level you were when you were younger, but by exercising now you can still be a stronger, fitter, healthier version of yourself in the present. What do you want to achieve? If it’s a certain number of reps, or a certain speed to complete an activity, that’s fine. You can still set yourself these targets and in fact, they are a great way to track your progress. Just be sure to set lifestyle goals that are appropriate for your age and remember: a sedentary lifestyle takes a much greater toll on your athletic ability than biological aging will.

Myth Four:

“I’m too old to start exercising.”

You’re never too old. Just look at the likes of Iva Barr, who was the oldest runner of the London Marathon in 2016 when she took on the event at the age of 88! Don’t worry – you don’t have to commit to something so demanding, but it just goes to show that you really can exercise at any age. You might need to make adjustments if you are new to exercise, or have any underlying health concerns, but this applies to those many years younger than you too. What’s more, adults who become active later in life often show greater physical and mental improvements than their younger counterparts who have suffered sports injuries and ‘overdone’ things earlier in life! As with any form of new exercise or movement workout though, always start slowly and gradually.

Myth Five:

“I can’t exercise because I’m disabled”

Disabilities do of course pose extra challenges, but many exercises can be adapted and for most people who wish to be active, there will always be something that they can do. If you are chair bound, you might still be able to lift weights, perform stretches and take part in chair-based fitness classes like chair yoga and chair aerobics, for example. Swimming pools offer another good option for people with disabilities as your body becomes lighter in water and many pools offer chairs, hoists and ramps to help you in and out of the water.

As we age, it becomes more important than ever to ensure we follow an active, healthy lifestyle. It’s time to brush off the myths that might have been preventing you from exercising and get moving to boost your energy, maintain your independence and enjoy all the health benefits that physical exercise has to offer. If you have any health issues, don’t forget to speak to your physician before starting a new exercise routine.

The importance of physical exercise for children

Thu, 03 Jun 2021 14:30:00 +0200

Reading Time: 2 minutes

When we talk of children and physical exercise, it’s a lot different to how we would approach a movement workout for an adult – you certainly wouldn’t expect to see a child lifting weights at a gym, for example.

For a child, any form of movement could be classed as physical activity, from running around with friends to dancing around the living room.

Why is exercise so important for children?

Exercise is usually something that is done to keep fit and well, and while that’s true for any age, there are other factors that make it so important to encourage activity in children from an early age. Exercise enhances and promotes the development of motor skills, bones and muscles, cognitive and social skills and brings a number of other health benefits too:¹

Improving fitness
Providing an opportunity to socialize
Increasing concentration
Improving academic scores
Building a stronger heart, bones and healthier muscles
Encouraging healthy growth and development
Improving self-esteem
Improving posture and balance
Lowering stress
Encouraging a better night’s sleep

What type, and how much exercise does your child need?

Both the amount and type of exercise your child should be getting depends on their age:

Less than 5-years and not yet walking – NHSguidance states that children under the age of 5, who are not yet walking, should be encouraged to enjoy any type of movement activity to benefit their development. Examples of suitable exercises would include floor-based activities that encourage them to hold different positions, such as rolling over or reaching for a toy. You could also enjoy water-based activities, such as play time in the bath or you could go to your local swimming pool with them.

Less than 5-years and walking unaided – In this scenario, the guidance is that you should ensure your child is active for a minimum of three hours each day. Time in front of the TV or computer should be minimized and instead, they should be encouraged to enjoy activities like running or playing in the garden, throwing and catching a ball, climbing, walking and bouncing on a trampoline.

Children and young people between 5-18 years – NHS guidance is that children and young people should be doing at least one hour of moderate to vigorous activity each day to fully reap the health benefits of physical exercise. Examples might include riding a bike, swimming, gymnastics, skipping, playing a sport such as football, martial arts or even taking the family dog for a brisk walk, which would benefit them too!

Whatever the age of your child, it’s important to remember that physical movement should form the basis of their development and should always be encouraged over spending time in front of the television. As with most things though, it’s all about balance, so there’s certainly nothing wrong with sitting down and watching a movie with them occasionally either. Physical exercise has been shown in studies to enhance self-esteem, reduce stress and benefit children’s overall mental health,² so should always be actively encouraged.

https://www.gosh.nhs.uk/conditions-and-treatments/general-health-advice/leading-active-lifestyle/exercise-children-and-young-people/ [↩]
https://psycnet.apa.org/record/1994-05137-001 [↩]

Fitness at 40 and beyond

Fri, 28 May 2021 16:36:00 +0200

RReading Time: 3 minutes

What to know about midlife exercise needs

Turning 40 is a big milestone in life. On the one hand you may feel as youthful as you did when you were 20, but all you have to do is walk into a greeting card shop and you’ll be faced with rows of cards telling you that you are now officially ‘over the hill.’ The truth is, that your physical abilities, and your physical needs will both start to change around this age and while there’s certainly nothing wrong with remaining young at heart, it’s still worth addressing your usual movement workout routine and considering whether there is anything you might benefit from adapting.

Aerobic exercise becomes even more important

Inactivity in itself doesn’t put you at risk of heart disease but being inactive means that you are more likely to have high blood pressure, high cholesterol and be overweight, and all of these factors do put you at risk. Whether you love or hate cardio, now is the time to ramp up your aerobic exercise to help reverse the increased risk of heart disease. Statistically, you are not yet likely to start suffering from it – heart disease becomes more common in people over the age of 50¹ – but now is a great time to strengthen your heart in preparation, as exercise is only going to get more difficult as you get older.

Build your bones with strength training

It might seem counterintuitive to start strength training as you age, as the older you get, the more likely you are to start suffering from osteoporosis, but research has shown that strength training can actually help improve strength and balance. As with any movement workout, it’s important to take it easy at first if it’s something new to you. You could start with light weights or dumbbells, or speak to a personal trainer at your local gym for advice on the best strengthening exercises for your age. You don’t want to do too much too soon, so you need to build recovery time into your workouts too.

Move more for mental health and mood benefits

There’s no doubt that the health benefits of physical exercise extend beyond the physical. Physical exercise is increasingly being advocated as a means to maintain and enhance good mental health. In general, findings from research indicate that exercise is associated with improvements in mental health including mood state and self-esteem, with just 20 to 40 minutes of aerobic activity resulting in improvements in state anxiety and mood that persist for several hours.²

Incorporate interval training into workouts to help ease menopausal symptoms

Exercise may be able to help regulate your mood, manage your weight and relieve hot flashes, which are all symptoms of menopause.³ High intensity interval training (HIIT) in particular is a great option as it has you working at full capacity for a short period before resting, which can increase your cardiovascular health, but prevent your cortisol levels (the body’s stress hormone) from raising too high.

You can get fit at any age, so even if you’ve reached your 40s and have yet to discover physical exercise, it’s not too late. The best part is that there are so many options to suit all lifestyles too. If you are a bit more shy or nervous about exercising in front of others then you could take a look at the many online workouts available or could simply go for a walk. If you have a pet dog, this becomes even easier and a lot of the time you won’t even notice that you’re exercising! Or you could grab a friend and ask them to try out a new activity with you. It could be a dance class perhaps? Whatever it is, try to find something you enjoy as this will make you more likely to stick with it. Set small goals, be kind to yourself, recognize your achievements and above all else, try to enjoy what you are doing, knowing that you are also enjoying the many health benefits of physical exercise at the same time.

Why is zinc important?

Sat, 10 Oct 2020 15:51:00 +0200

Reading Time: 2 minutes

Aside from contributing to our DNA, what else does Zinc do for us? It’s surprising just how much!

This ubiquitous mineral helps not only to maintain our immune system but also our bones, our skin, nails and our hair. It’s also vital for our cognitive function and protects our cells from oxidative stress. It even helps maintain healthy vision. ¹

So, as you can see, it’s pretty important. But you may be surprised to know that zinc was only discovered in humans as recently as 1961. This is interesting when you consider that, according to the Royal Society of Chemistry, zinc was identified as an element in 1746 and known to the Greeks and Romans before 20 BC.

Where is zinc found?

Zinc is found primarily in red meat and shellfish. Cheese, bread and wheat germ are also good sources as are mushrooms (especially Shiitake) and green peas. ² Other non-meat sources include spinach, lima beans, bean sprouts, asparagus, broccoli, okra and sweet corn. ³ However, we should note here that zinc is not as bioavailable in plant foods as in animal products so those of us who don’t eat red meat or shellfish may need to take this into consideration.

How is zinc absorbed by our bodies?

This is important. As you may know, bioavailability refers to the rate at which a nutrient (or supplement) is absorbed by our bodies. Clearly, this is important as it influences how much we need to have an active effect. As many plant-based foods and cereals contain high levels of phytate, a potential inhibitor of zinc absorption, those of us who don’t eat any or sufficient red meat or shellfish could potentially be deficient in this mineral. ⁴ Zinc deficiency, relatively rare in the Western world but of concern in developing countries, is linked to growth failure or slow growth, weight loss and problems with wound healing.⁵

How to get enough zinc

According to scientists, the four main intervention strategies for combating zinc deficiency include dietary modification or diversification, supplementation, fortification and bio-fortification. ⁶ Bio-fortification, again as you probably know, is the process of enhancing a crop’s micronutrient content over and above that of the standard crop and can be achieved using different methods. And, as you’re also probably aware, this is an area of contention and so not one we will go into here (except to say Lifeplus does not use any genetically modified ingredients in any of its products).

So, there you have it. Zinc is significantly important to us as humans for a number of reasons. And we need to be cognizant of it and our ability to get sufficient amounts through our diets to help avoid the potential dangers to our health outlined above. But, as also outlined above, this should be relatively easy to do through one of the four intervention strategies scientists have suggested. If you decide you’d like to use nutritional supplementation, please do look around our website. There’s lots of information to help you.